Everything in this menu is VEGAN, meaning everything is free from dairy, egg and meat. Ask waitress about food allergens.

TAKEWEAY & JARS

STARTERS

French fries with vegan cheese sauce and smoky tofu 6.20€

G Smoky tomato and cheese soup 6.90€

G Beetroot ravioli with cashew cream cheese and basil pesto 8€

Snack platter for two 14.80€
Faux gras, muhammara spread, smoked carrot hummus, “feta,” spicy “cheddar,”  olives, roasted almonds, sourdough bread, papadam, smoked plum and mango

(G - possible without sourdough bread)

SALAD

Vegan Caesar salad with baked artichoke 8€
(G - possible without croutons)

G Fresh salad with puffed buckwheat and cashew yogurt sauce 9.50€

MAIN COURSES

G Quinoa turnip cutlet with roasted carrot puré and warm bean cabbage salad 9.50€

Crispy battered cauliflower with rice noodles and slightly spicy curry sauce 10.50€
(Served with fermented spicy purple cabbage kimchi)

Vegetable-lentil lasagna with white wine sauce and zuccini-pesto salad 11.20€

G l  Oven baked sweet potato with little spicy orange flavoured tempeh and
mango-tahini sauce 11.50€

Spicy oven-baked seitan tacos with cheese and guacamole 13€

Vegan "fish & chips" - breaded tofish, potato & cheese croquettes, tartar sauce,
green pea & mint mash 14.30€

DESSERTS

Chocolate fondant with cherry sauce and lime- vanilla ice cream 8€

Cake selection (Oreo cake, Snickers cake etc....)